Meal Plan, available only with a specific lodging package*

Maple Roasted Savoy Cabbage, split peas and vegetables compote, apple dressing

Caramelized apple, cider jelly, sweet puff pastry, vanilla ice cream

*Available from 6 p.m. only

Homemade cheesecake and its red fruit coulis

Arctic Char Filet, orange fennel, carrot and ginger purée, beet Beurre Blanc, carott chips

Maple pecan pie, maple walnut ice cream

Mac & Cheese, Parmesan cream, black truffle, Nagano porc belly, Parmesan tile

Dark chocolate lava cake & vanilla ice cream

Roasted cod steak, Prosciutto chips, Romanesco cabbage, Wakame, creamy fish stock

Orange blossom crème brulée

Striped Bass Filet, steamed carrot and leak, clams, Saffron cream

Trilogy of sorbets

Québec fine cheeses (3), with honey & maple nuts

Beef filet AAA, Butternut squash purée, chesnut, mushrooms, maple nut crumble, beef juice

Catch of the day, glazed vegetables, virgin sauce

French onion soup

Caramelized apple, cider jelly, sweet puff pastry, vanilla ice cream

*Available from 6 p.m. only

Homemade cheesecake and its red fruit coulis

Microgreens salad, marinated vegetables, blueberry dressing

Maple pecan pie, maple walnut ice cream

Mushroom creamy soup, hazelnut, arugula pesto, truffle ricotta toast

Dark chocolate lava cake & vanilla ice cream

Bone Marrow, snails and mushrooms flambés with Cognac, arugula salad, beef juice dressing

Fresh oysters (6) served with lemon, mignonette sauce and horseradish

Orange blossom crème brulée

Trilogy of sorbets

Québec fine cheeses (3), with honey & maple nuts

Salmon gravlax marinated in coffee, vanilla cream corn, pistachio oil

Herb risotto, roasted scallops, beef juice and Parmesan tile

Foie Gras Terrine, Calvados, birch syrup apples compote, Dune pepper, cranberry jelly

French onion soup

Maple Roasted Savoy Cabbage, split peas and vegetables compote, apple dressing

Caramelized apple, cider jelly, sweet puff pastry, vanilla ice cream

*Available from 6 p.m. only

Homemade cheesecake and its red fruit coulis

Microgreens salad, marinated vegetables, blueberry dressing

Arctic Char Filet, orange fennel, carrot and ginger purée, beet Beurre Blanc, carott chips

Maple pecan pie, maple walnut ice cream

Mushroom creamy soup, hazelnut, arugula pesto, truffle ricotta toast

Mac & Cheese, Parmesan cream, black truffle, Nagano porc belly, Parmesan tile

Dark chocolate lava cake & vanilla ice cream

Roasted cod steak, Prosciutto chips, Romanesco cabbage, Wakame, creamy fish stock

Bone Marrow, snails and mushrooms flambés with Cognac, arugula salad, beef juice dressing

Fresh oysters (6) served with lemon, mignonette sauce and horseradish

Orange blossom crème brulée

Striped Bass Filet, steamed carrot and leak, clams, Saffron cream

Trilogy of sorbets

Québec fine cheeses (3), with honey & maple nuts

Salmon gravlax marinated in coffee, vanilla cream corn, pistachio oil

Beef filet AAA, Butternut squash purée, chesnut, mushrooms, maple nut crumble, beef juice

Herb risotto, roasted scallops, beef juice and Parmesan tile

Catch of the day, glazed vegetables, virgin sauce

Foie Gras Terrine, Calvados, birch syrup apples compote, Dune pepper, cranberry jelly

French onion soup

Maple Roasted Savoy Cabbage, split peas and vegetables compote, apple dressing

Caramelized apple, cider jelly, sweet puff pastry, vanilla ice cream

*Available from 6 p.m. only

Homemade cheesecake and its red fruit coulis

Microgreens salad, marinated vegetables, blueberry dressing

Arctic Char Filet, orange fennel, carrot and ginger purée, beet Beurre Blanc, carott chips

Maple pecan pie, maple walnut ice cream

Mushroom creamy soup, hazelnut, arugula pesto, truffle ricotta toast

Mac & Cheese, Parmesan cream, black truffle, Nagano porc belly, Parmesan tile

Dark chocolate lava cake & vanilla ice cream

Roasted cod steak, Prosciutto chips, Romanesco cabbage, Wakame, creamy fish stock

Bone Marrow, snails and mushrooms flambés with Cognac, arugula salad, beef juice dressing

Fresh oysters (6) served with lemon, mignonette sauce and horseradish

Orange blossom crème brulée

Striped Bass Filet, steamed carrot and leak, clams, Saffron cream

Trilogy of sorbets

Québec fine cheeses (3), with honey & maple nuts

Salmon gravlax marinated in coffee, vanilla cream corn, pistachio oil

Beef filet AAA, Butternut squash purée, chesnut, mushrooms, maple nut crumble, beef juice

Herb risotto, roasted scallops, beef juice and Parmesan tile

Catch of the day, glazed vegetables, virgin sauce

Foie Gras Terrine, Calvados, birch syrup apples compote, Dune pepper, cranberry jelly

French onion soup

Maple Roasted Savoy Cabbage, split peas and vegetables compote, apple dressing

Microgreens salad, marinated vegetables, blueberry dressing

Arctic Char Filet, orange fennel, carrot and ginger purée, beet Beurre Blanc, carott chips

Mushroom creamy soup, hazelnut, arugula pesto, truffle ricotta toast

Mac & Cheese, Parmesan cream, black truffle, Nagano porc belly, Parmesan tile

Roasted cod steak, Prosciutto chips, Romanesco cabbage, Wakame, creamy fish stock

Bone Marrow, snails and mushrooms flambés with Cognac, arugula salad, beef juice dressing

Fresh oysters (6) served with lemon, mignonette sauce and horseradish

Striped Bass Filet, steamed carrot and leak, clams, Saffron cream

Salmon gravlax marinated in coffee, vanilla cream corn, pistachio oil

Beef filet AAA, Butternut squash purée, chesnut, mushrooms, maple nut crumble, beef juice

Herb risotto, roasted scallops, beef juice and Parmesan tile

Catch of the day, glazed vegetables, virgin sauce

Foie Gras Terrine, Calvados, birch syrup apples compote, Dune pepper, cranberry jelly