French fries
Egg “parfait “, parsnip mousse, bacon, croutons
Quebec confit lamb shoulder, white beans, “Coureur des bois” mousse, herbs butter, maple sauce
Vegetables
Salmon Gravlax marinated with beets, lemon jelly, mascarpone cream, tapioca chips
Nagano porc tenderloin, miso & apple glaze, homemade gnocchis, Brussels sprouts
Sautéed mushrooms
Foie gras terrine, mango chutney, peanuts, toasted brioche
Grilled beef filet, pan seared foie gras, celeriac gratin, Jerusalem artichokes, gravy sauce
Grilled asparagus
French onion soup with Isle-aux-Grues cheddar
Poached monkfish, lemongrass & coconut broth, boy choy, soya sprouts, fried leeks
Scallop
Grilled octopus, beet hummus, pickled onions, buckwheat
Grilled prawns, sautéed porcini mushrooms, chestnuts and truffle butter
Red curry tofu, butternut squash purée, cranberry vinaigrette
Cod & herbs crust, wild black rice risotto, Dugléré sauce
Fresh Oysters (6)
Vegetables lasagna, parmesan
Canadian AAA prime rib to share for 2, mushrooms, grelots potatoes, vegetables, chimichurri sauce, beef juice
Catch of the day
French fries
Egg “parfait “, parsnip mousse, bacon, croutons
Quebec confit lamb shoulder, white beans, “Coureur des bois” mousse, herbs butter, maple sauce
Vegetables
Salmon Gravlax marinated with beets, lemon jelly, mascarpone cream, tapioca chips
Nagano porc tenderloin, miso & apple glaze, homemade gnocchis, Brussels sprouts
Sautéed mushrooms
Foie gras terrine, mango chutney, peanuts, toasted brioche
Grilled beef filet, pan seared foie gras, celeriac gratin, Jerusalem artichokes, gravy sauce
Grilled asparagus
French onion soup with Isle-aux-Grues cheddar
Poached monkfish, lemongrass & coconut broth, boy choy, soya sprouts, fried leeks
Scallop
Grilled octopus, beet hummus, pickled onions, buckwheat
Grilled prawns, sautéed porcini mushrooms, chestnuts and truffle butter
Red curry tofu, butternut squash purée, cranberry vinaigrette
Cod & herbs crust, wild black rice risotto, Dugléré sauce
Fresh Oysters (6)
Vegetables lasagna, parmesan
Canadian AAA prime rib to share for 2, mushrooms, grelots potatoes, vegetables, chimichurri sauce, beef juice
Catch of the day
French fries
Egg “parfait “, parsnip mousse, bacon, croutons
Quebec confit lamb shoulder, white beans, “Coureur des bois” mousse, herbs butter, maple sauce
Vegetables
Salmon Gravlax marinated with beets, lemon jelly, mascarpone cream, tapioca chips
Nagano porc tenderloin, miso & apple glaze, homemade gnocchis, Brussels sprouts
Sautéed mushrooms
Foie gras terrine, mango chutney, peanuts, toasted brioche
Grilled beef filet, pan seared foie gras, celeriac gratin, Jerusalem artichokes, gravy sauce
Grilled asparagus
French onion soup with Isle-aux-Grues cheddar
Poached monkfish, lemongrass & coconut broth, boy choy, soya sprouts, fried leeks
Scallop
Grilled octopus, beet hummus, pickled onions, buckwheat
Grilled prawns, sautéed porcini mushrooms, chestnuts and truffle butter
Red curry tofu, butternut squash purée, cranberry vinaigrette
Cod & herbs crust, wild black rice risotto, Dugléré sauce
Fresh Oysters (6)
Vegetables lasagna, parmesan
Canadian AAA prime rib to share for 2, mushrooms, grelots potatoes, vegetables, chimichurri sauce, beef juice
Catch of the day
