Fresh Oysters (3)
Crab rillette, miso & ginger jelly, orange mayonnaise
Pan-seared calamari, spinach, edamame purée, pine nuts & confit lemon
Soya & ginger glazed sweetbread, popcorn, eggplant & sesame
Grilled Beef filet, almonds Pont-Neuf potatoes, smoked eggplant mousse, anise sauce
Pear tarte tatin with salted caramel butter
