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Desserts Menu

For the sweet tooth

Book your Table
Book your Table
Recipe Card (PDF)

Hot Shot
‍Galiano, Espresso, cream

11

Coffee-Cocoa explosion : Praline granola, coffee whipped cream, 24% cocoa jelly, roasted buckwheat seeds, creamy coffee coulis

15

Irish coffee
‍Jameson Irish Whiskey, coffee, cream

14

Macaroons

2.50

Tatin style : Puff pastry biscuit, Tatin style apple domes, cardamom, Greek yogurt mousse, salted butter caramel sauce, vanilla ice cream

15

Blueberry Tea
‍Grand Marnier, Amaretto Avril, Earl Grey tea

14

Strawberry pie : Mélilot cream, ginger tile

15

Citrus Pavlova : Pavlova meringue, soft basil cake, plain whipped cream, fresh citrus fruits, lemon yuzu coulis, sweet biscuit tiles

15

Q coffee
‍Sortilège maple Whisky, Sortilège cream, coffee cream

14

Dark chocolate lava cake & vanilla ice cream

15

B52 coffee
‍Grand Marnier, Bailey’s, Kahlua, coffee, cream

14

Lavender crème brulée

15

Montecristo coffee
‍Grand Marnier, Kahlua, Frangelico, coffee, whipped cream

14

Québec fine cheeses with local and maple nuts

(3)/19 | (5)/29

Trilogy of sorbets

15

Brazilian coffee
Grand Marnier, St-Remy Brandy, Kahlua, coffee, cream

14

Spanish coffee
Captain Morgan Dark Rum, Kahlua, coffee, cream

14

Green Chocolate
Green Chartreuse, hot chocolate, cream

15

Desserts

Hot Shot
‍Galiano, Espresso, cream

11

Coffee-Cocoa explosion : Praline granola, coffee whipped cream, 24% cocoa jelly, roasted buckwheat seeds, creamy coffee coulis

15

Irish coffee
‍Jameson Irish Whiskey, coffee, cream

14

Macaroons

2.50

Tatin style : Puff pastry biscuit, Tatin style apple domes, cardamom, Greek yogurt mousse, salted butter caramel sauce, vanilla ice cream

15

Blueberry Tea
‍Grand Marnier, Amaretto Avril, Earl Grey tea

14

Strawberry pie : Mélilot cream, ginger tile

15

Citrus Pavlova : Pavlova meringue, soft basil cake, plain whipped cream, fresh citrus fruits, lemon yuzu coulis, sweet biscuit tiles

15

Q coffee
‍Sortilège maple Whisky, Sortilège cream, coffee cream

14

Dark chocolate lava cake & vanilla ice cream

15

B52 coffee
‍Grand Marnier, Bailey’s, Kahlua, coffee, cream

14

Lavender crème brulée

15

Montecristo coffee
‍Grand Marnier, Kahlua, Frangelico, coffee, whipped cream

14

Québec fine cheeses with local and maple nuts

(3)/19 | (5)/29

Trilogy of sorbets

15

Brazilian coffee
Grand Marnier, St-Remy Brandy, Kahlua, coffee, cream

14

Spanish coffee
Captain Morgan Dark Rum, Kahlua, coffee, cream

14

Green Chocolate
Green Chartreuse, hot chocolate, cream

15

Create your sweet plate

Hot Shot
‍Galiano, Espresso, cream

11

Coffee-Cocoa explosion : Praline granola, coffee whipped cream, 24% cocoa jelly, roasted buckwheat seeds, creamy coffee coulis

15

Irish coffee
‍Jameson Irish Whiskey, coffee, cream

14

Macaroons

2.50

Tatin style : Puff pastry biscuit, Tatin style apple domes, cardamom, Greek yogurt mousse, salted butter caramel sauce, vanilla ice cream

15

Blueberry Tea
‍Grand Marnier, Amaretto Avril, Earl Grey tea

14

Strawberry pie : Mélilot cream, ginger tile

15

Citrus Pavlova : Pavlova meringue, soft basil cake, plain whipped cream, fresh citrus fruits, lemon yuzu coulis, sweet biscuit tiles

15

Q coffee
‍Sortilège maple Whisky, Sortilège cream, coffee cream

14

Dark chocolate lava cake & vanilla ice cream

15

B52 coffee
‍Grand Marnier, Bailey’s, Kahlua, coffee, cream

14

Lavender crème brulée

15

Montecristo coffee
‍Grand Marnier, Kahlua, Frangelico, coffee, whipped cream

14

Québec fine cheeses with local and maple nuts

(3)/19 | (5)/29

Trilogy of sorbets

15

Brazilian coffee
Grand Marnier, St-Remy Brandy, Kahlua, coffee, cream

14

Spanish coffee
Captain Morgan Dark Rum, Kahlua, coffee, cream

14

Green Chocolate
Green Chartreuse, hot chocolate, cream

15

Hot cocktail drinks

Hot Shot
‍Galiano, Espresso, cream

11

Coffee-Cocoa explosion : Praline granola, coffee whipped cream, 24% cocoa jelly, roasted buckwheat seeds, creamy coffee coulis

15

Irish coffee
‍Jameson Irish Whiskey, coffee, cream

14

Macaroons

2.50

Tatin style : Puff pastry biscuit, Tatin style apple domes, cardamom, Greek yogurt mousse, salted butter caramel sauce, vanilla ice cream

15

Blueberry Tea
‍Grand Marnier, Amaretto Avril, Earl Grey tea

14

Strawberry pie : Mélilot cream, ginger tile

15

Citrus Pavlova : Pavlova meringue, soft basil cake, plain whipped cream, fresh citrus fruits, lemon yuzu coulis, sweet biscuit tiles

15

Q coffee
‍Sortilège maple Whisky, Sortilège cream, coffee cream

14

Dark chocolate lava cake & vanilla ice cream

15

B52 coffee
‍Grand Marnier, Bailey’s, Kahlua, coffee, cream

14

Lavender crème brulée

15

Montecristo coffee
‍Grand Marnier, Kahlua, Frangelico, coffee, whipped cream

14

Québec fine cheeses with local and maple nuts

(3)/19 | (5)/29

Trilogy of sorbets

15

Brazilian coffee
Grand Marnier, St-Remy Brandy, Kahlua, coffee, cream

14

Spanish coffee
Captain Morgan Dark Rum, Kahlua, coffee, cream

14

Green Chocolate
Green Chartreuse, hot chocolate, cream

15

Hot Shot
‍Galiano, Espresso, cream

11

Coffee-Cocoa explosion : Praline granola, coffee whipped cream, 24% cocoa jelly, roasted buckwheat seeds, creamy coffee coulis

15

Irish coffee
‍Jameson Irish Whiskey, coffee, cream

14

Macaroons

2.50

Tatin style : Puff pastry biscuit, Tatin style apple domes, cardamom, Greek yogurt mousse, salted butter caramel sauce, vanilla ice cream

15

Blueberry Tea
‍Grand Marnier, Amaretto Avril, Earl Grey tea

14

Strawberry pie : Mélilot cream, ginger tile

15

Citrus Pavlova : Pavlova meringue, soft basil cake, plain whipped cream, fresh citrus fruits, lemon yuzu coulis, sweet biscuit tiles

15

Q coffee
‍Sortilège maple Whisky, Sortilège cream, coffee cream

14

Dark chocolate lava cake & vanilla ice cream

15

B52 coffee
‍Grand Marnier, Bailey’s, Kahlua, coffee, cream

14

Lavender crème brulée

15

Montecristo coffee
‍Grand Marnier, Kahlua, Frangelico, coffee, whipped cream

14

Québec fine cheeses with local and maple nuts

(3)/19 | (5)/29

Trilogy of sorbets

15

Brazilian coffee
Grand Marnier, St-Remy Brandy, Kahlua, coffee, cream

14

Spanish coffee
Captain Morgan Dark Rum, Kahlua, coffee, cream

14

Green Chocolate
Green Chartreuse, hot chocolate, cream

15

Hot Shot
‍Galiano, Espresso, cream

11

Coffee-Cocoa explosion : Praline granola, coffee whipped cream, 24% cocoa jelly, roasted buckwheat seeds, creamy coffee coulis

15

Irish coffee
‍Jameson Irish Whiskey, coffee, cream

14

Macaroons

2.50

Tatin style : Puff pastry biscuit, Tatin style apple domes, cardamom, Greek yogurt mousse, salted butter caramel sauce, vanilla ice cream

15

Blueberry Tea
‍Grand Marnier, Amaretto Avril, Earl Grey tea

14

Strawberry pie : Mélilot cream, ginger tile

15

Citrus Pavlova : Pavlova meringue, soft basil cake, plain whipped cream, fresh citrus fruits, lemon yuzu coulis, sweet biscuit tiles

15

Q coffee
‍Sortilège maple Whisky, Sortilège cream, coffee cream

14

Dark chocolate lava cake & vanilla ice cream

15

B52 coffee
‍Grand Marnier, Bailey’s, Kahlua, coffee, cream

14

Lavender crème brulée

15

Montecristo coffee
‍Grand Marnier, Kahlua, Frangelico, coffee, whipped cream

14

Québec fine cheeses with local and maple nuts

(3)/19 | (5)/29

Trilogy of sorbets

15

Brazilian coffee
Grand Marnier, St-Remy Brandy, Kahlua, coffee, cream

14

Spanish coffee
Captain Morgan Dark Rum, Kahlua, coffee, cream

14

Green Chocolate
Green Chartreuse, hot chocolate, cream

15
Taxes and gratuities are not included. Prices are subject to change without notice. A $5 In-Room Dining delivery fee and 15% gratuity will automatically be added to your invoice.

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3004, chemin de la Chapelle, Mont-Tremblant , Québec, J8E 1E1, Canada
CITQ : 188613
3004, chemin de la Chapelle
Mont-Tremblant , Québec
J8E 1E1
Canada
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